Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, basic baking mix. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Basic Baking Mix is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Basic Baking Mix is something that I’ve loved my whole life. They’re fine and they look wonderful.
In the bowl of a food processor combine the flour, baking powder and salt. Add the shortening and pulse until the mixture is similar in texture to cornmeal. You don't have to wake up extra-early to bake something from scratch for breakfast – even on weekday mornings. With a batch of this versatile baking mix in the refrigerator or freezer, you'll never be more than minutes away from tender, tasty, fresh-from-the-oven biscuits, scones, and muffins.
To begin with this particular recipe, we have to first prepare a few components. You can cook basic baking mix using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Basic Baking Mix:
- Make ready 10 C. Flour, sifted
- Make ready 1.33 C. Milk, dry (non-fat)
- Make ready 4 Tbs. Baking powder
- Prepare 4 tsp. Salt
- Get 2 C. Shortening or unsalted Butter*
- Make ready Use shortening for extended shelf life (3 months). Unsalted butter mix must be used immediately or refrigerated for up to 3 weeks
- Make ready For small batches use: 2.5 cups Flour, 1/3 cup dry Milk, 1 Tbs. Baking powder, 1 tsp Salt, 1/2 cup Shortening/unsalted Butter
- Prepare Recipes that use this basic baking mix:
- Prepare QF (Quick Fix) Basic Biscuits with Cinnamon and Blueberry variations (see recipe)
Use these homemade baking mix recipes, including biscuit mix, muffin mix and brownie mix, instead of store-bought baking mixes.. Add oil and mix with a fork or pastry blender; you should have small lumps throughout the mixture. Line a baking sheet with parchment paper. Combine the baking mix and milk in a bowl and stir until it comes together.
Steps to make Basic Baking Mix:
- Utensils needed: Extra large bowl, wooden spoon, pastry blender (or two butter knives), airtight container for storage.
- In extra large bowl, stir together: flour, dry milk, baking powder, and salt.
- With pastry blender (or knives), cut in shortening* until coarse crumbs form.
- Store in airtight container in a cool, dry place for up to 3 months, unless made with butter (3 weeks in refrigerator). With each use, stir before measuring.
Line a baking sheet with parchment paper. Combine the baking mix and milk in a bowl and stir until it comes together. You can't do much baking without baking mix. Whether you buy it or make it on your own, baking mix isn't just a shortcut, but also a building block that goes way beyond biscuits and pancakes. We've rounded up all our favorite recipes that utilize baking mix, including casseroles, cobbler, fried veggies, and lots and lots of sausage balls.
So that is going to wrap it up with this special food basic baking mix recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!