Grilled Boiled Egg Sandwich
Grilled Boiled Egg Sandwich

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled boiled egg sandwich. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Grilled Boiled Egg Sandwich is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Grilled Boiled Egg Sandwich is something that I’ve loved my whole life.

A dash of pepper and a dab of mustard give the sandwich a peppy taste while butter gives it an enviable richness. You will love the creamy mouth-feel and peppy flavour of this delectable but simple breakfast recipe. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters..

To get started with this recipe, we have to prepare a few ingredients. You can cook grilled boiled egg sandwich using 12 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Boiled Egg Sandwich:
  1. Prepare 2 Hard boiled eggs (Cut into halves)
  2. Take 2 Bread Slices (I used Rye Bread)
  3. Take As per requirement Mayonnaise
  4. Take As per requirement Non-Stick Spray Or Oil Or Melted Butter
  5. Make ready Variation 1:
  6. Make ready 1/4 tsp Cumin Powder
  7. Get 1/4 tsp Red Chilli Powder
  8. Get As per taste Salt
  9. Take Variation 2:
  10. Prepare 1/4 tsp Black Pepper Powder:
  11. Prepare 1/4 tsp Mustard Powder
  12. Make ready As per taste Salt

Top the egg with the shredded cheese and spices. Add hot sauce, salt, and pepper. Top with other slice of toast. This sandwich takes bagna cauda—the warm Italian anchovy-and-garlic vegetable dip—and turns it into a hearty dressing for greens, which are mixed with hard-boiled eggs and avocado and piled onto.

Steps to make Grilled Boiled Egg Sandwich:
  1. Preheat an Indoor Electric Grill.
  2. Lace the outer sides of both the bread slices lightly with nonstick spray or brush with oil or melted butter for a crispy crust.
  3. Apply/squirt some mayonnaise on the inner side of both the bread slices.
  4. Place the 4 egg halves in a row on top of one slice of bread. (Mayonnaise side up).
  5. Sprinkle salt & the condiments of your choice on top of the eggs (given above under Variation 1 & Variation 2).
  6. Cover with the other slice of bread (Mayonnaise side down).
  7. Gently place the sandwich on the hot Grill.
  8. Close & cook for 2-3 minutes or until crisp & you get nice & deep grill marks.
  9. If your Grill has a “Sandwich” option, select that.
  10. When done, place the sandwich on a plate lined with paper napkin. - Cut into half if you wish to.
  11. Enjoy with Tomato Ketchup or your favorite Dipping Sauce & a hot cup of your favorite beverage or a bowl of soup.
  12. Note: You may use a preheated Grill Pan if you do not have an Electric Grill. - Press with a wooden spatula to get the grill marks. - Turn the sandwich when one side is done. - Press again.
  13. Tip: - 1. To make the sandwiches extra crispy, apply some Mayonnaise on the outer side of the bread as well. - - 2. Eggs should be at room temperature before boiling. Add a pinch of salt to the water. The eggs won’t crack.

Top with other slice of toast. This sandwich takes bagna cauda—the warm Italian anchovy-and-garlic vegetable dip—and turns it into a hearty dressing for greens, which are mixed with hard-boiled eggs and avocado and piled onto. An easy way to make an egg sandwich for breakfast! Let me know if you have any questions. Subscribe to my channel for more videos like this :)#Chall.

So that is going to wrap this up for this special food grilled boiled egg sandwich recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!