Vickys Basic Porridge with Topping Variations, GF DF EF SF NF
Vickys Basic Porridge with Topping Variations, GF DF EF SF NF

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vickys basic porridge with topping variations, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Vickys Basic Porridge with Topping Variations, GF DF EF SF NF is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Vickys Basic Porridge with Topping Variations, GF DF EF SF NF is something that I’ve loved my entire life.

Vickys Basic Porridge with Topping Variations, GF DF EF SF NF Step By Step. To make the Basic porridge recipe, put the oats, water and milk in a pan and bring to the boil stirring frequently. You can serve plain with sugar/salt to taste or use one of the following topping recipes Great recipe for Vickys Basic Porridge with Topping Variations, GF DF EF SF NF. You can use all water or all milk in porridge if you prefer for the liquids and of course any toppings you like, these are just some starter ideas Vickys Basic Porridge with Topping Variations, GF DF EF SF NF rolled porridge oats • water • milk of choice • chopped hazelnuts • flaked almonds • runny honey/maple syrup • brown sugar • ground cinnamon Great recipe for Vickys Quick White Oven Bread (with Variations) GF DF EF SF NF.

To get started with this particular recipe, we have to first prepare a few components. You can cook vickys basic porridge with topping variations, gf df ef sf nf using 28 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Basic Porridge with Topping Variations, GF DF EF SF NF:
  1. Prepare Basic Porridge Recipe
  2. Make ready 125 grams rolled porridge oats
  3. Make ready 400 ml water
  4. Get 350 ml milk of choice
  5. Make ready Honey Nut Topping
  6. Take 400 grams chopped hazelnuts
  7. Make ready 30 grams flaked almonds
  8. Make ready 1 tbsp runny honey/maple syrup
  9. Take 2 tsp brown sugar
  10. Take 1/4 tsp ground cinnamon
  11. Take 2 sliced bananas
  12. Get Seeded Topping
  13. Take 75 grams dried cranberries
  14. Make ready 1 tbsp linseeds/flaxseeds
  15. Make ready 1 tbsp shelled sunflower seeds
  16. Take 250 grams low-fat plain yogurt
  17. Take Fruity Topping
  18. Make ready 300 grams mixed berries
  19. Get 50 grams dried apple
  20. Take 4 tsp runny honey/maple syrup
  21. Get 1/2 tsp ground cinnamon
  22. Prepare 250 grams low-fat plain yogurt
  23. Get Compote Topping
  24. Make ready 100 grams dried apricots, chopped
  25. Take 150 ml orange juice
  26. Prepare 1/2 tsp ground cinnamon
  27. Make ready 2 cardamom pods, squashed
  28. Prepare 2 tbsp unsalted pistachio nuts, chopped

At Vicky's Burger we don't just have burgers but also delicious milkshakes and also a range of fantastic desserts to round off your meal, they are worth the calories. You can enjoy our various fast foods like sandwich, toast,pancake,etc. Chosen as the official burger at several major venues, to be enjoyed by the fans, it is sure. Easiest Way to Cook Yummy Vickys Basic Porridge with Topping Variations, GF DF EF SF NF.

Instructions to make Vickys Basic Porridge with Topping Variations, GF DF EF SF NF:
  1. To make the Basic porridge recipe, put the oats, water and milk in a pan and bring to the boil stirring frequently. Reduce to a simmer for 6 minutes or until thickened. You can serve plain with sugar/salt to taste or use one of the following topping recipes
  2. For the Honey Nut topping, preheat the oven to gas 4 / 180C / 350°F and line a baking tray. Combine the nuts, sugar, honey/syrup and cinnamon then spread over the tray. Bake for 10 minuted, cool, then use as topping for the basic recipe with some sliced banana
  3. For the Seeded topping, simply stir the seeds and cranberries through the basic porridge and top with some plain yogurt
  4. For the Fruity topping, stir the apple and cinnamon into the basic porridge and top each bowl with some berries, yogurt and a drizzle of honey
  5. For the Compote topping, put everything except the pistachios into a small saucepan and let simmer for 5 minutes or until thickened and syrupy. Top the basic porridge with the compote and sprinkle the pistachios over the top
  6. Using gluten-free oats, alternative non-dairy milk such as coconut, rice or almond milk and coconut milk yogurt makes these recipes gluten, dairy & soy-free - - https://cookpad.com/us/recipes/338845-vickys-coconut-yogurt-by-easiyo-yogurt-maker-gluten-dairy-egg-soy-free - https://cookpad.com/us/recipes/333084-vickys-homemade-rice-milk-gluten-dairy-egg-soy-free
  7. See my other posted porridge recipes for even more topping ideas

Chosen as the official burger at several major venues, to be enjoyed by the fans, it is sure. Easiest Way to Cook Yummy Vickys Basic Porridge with Topping Variations, GF DF EF SF NF. This was one of the best Pepper Steak recipes I've ever tried. The meat was very flavorful with the addition of the crisp tender peppers, it was absolutely wonderful. This is my recipe for SPICY Pepper Steak.

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