Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, churma ladoo. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Besan laddu is a popular Indian sweet dish made of (chickpea flour or gram flour), sugar and ghee. Besan is roasted in ghee till golden brown appearance with nutty fragrance. Then sugar is added to it. Pistachio pieces are also mixed in this mixture optionally.
Churma ladoo is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Churma ladoo is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have churma ladoo using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Churma ladoo:
- Take 1 cup wheat flour
- Make ready Water to knead dough
- Get 4-5 tbspn ghee
- Prepare 1 cup Powder sugar
Churma can be enjoyed in its original powdered form, or it can be shaped into ladoos. Churma ladoo is a festival sweet famous in Gujarat. This ladoo is served at "Ganesh Chaturthi" festival of lord Ganesha. Churma is the authentic sweet recipe from Rajasthan, the neighbour state of Gujarat in India.
Steps to make Churma ladoo:
- First of all prepare normal dough and keep it aside for 10 mints.. Than make parathas..
- Once the parathas are little cool down grind them in mixer not make it powder..
- Now add powder sugar n 2-3 tspn ghee and give shape.. Yummy churma ladoo are ready to eat.. (Sugar can b added or less according to taste)
This ladoo is served at "Ganesh Chaturthi" festival of lord Ganesha. Churma is the authentic sweet recipe from Rajasthan, the neighbour state of Gujarat in India. Convenient to serve and richer in flavour, here we present the famous Rajasthani churma in ladoo form! Churma ladoo is a special delicacy on the festive occasion of Ganesh Chaturthi in India. It is because of the belief that Lord Ganesha loved ladoos made from wheat flour or other ingredients.
So that is going to wrap this up with this special food churma ladoo recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
