Basic dough for Bread/Rolls/Pizza
Basic dough for Bread/Rolls/Pizza

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, basic dough for bread/rolls/pizza. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Dough Recipe (for Bread, Rolls, Pizza, & More!) Jump to Recipe.. Friends, allow me to introduce you to the simplest, most versatile easy bread dough recipe you'll ever meet. May it be the catalyst that prompts you to finally explore the world of homemade bread… because it's a delicious skill to have, even when the stores *are. When the bread is finished, remove from the oven and let it cool on a wire rack.

Basic dough for Bread/Rolls/Pizza is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Basic dough for Bread/Rolls/Pizza is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook basic dough for bread/rolls/pizza using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Basic dough for Bread/Rolls/Pizza:
  1. Get 4 cups flour
  2. Get 10g yeast
  3. Prepare 1 tspn Salt
  4. Get 5 tspn Sugar
  5. Get Cup warm water
  6. Take 2 tablespoons butter

I'll choose dinner rolls over a loaf of bread any day! Rolls rise faster and bake faster than a full loaf of bread, meaning you don't have to start them as early in the day to enjoy them with dinner. Plus they're perfect straight out of the oven. Though the dough was soft & easy to work with, cinnamon rolls also a disappointment.

Instructions to make Basic dough for Bread/Rolls/Pizza:
  1. Mix all dry ingredients - flour, yeast, salt, sugar Make a wheel and add warm water as you mix until it binds together and knead for 15-20 minutes (between your kneading add 2 tablespoons of butter and knead well).
  2. Cover with a kitchen towel and leave on a warm area. After 30minutes check if it doubles in size and knead a little to take out the air and brush your pan with butter or spray and make your rolls or bread and leave it for 15minutes so that it can rise again and bake for 15-20 minutes on preheated oven 200°.

Plus they're perfect straight out of the oven. Though the dough was soft & easy to work with, cinnamon rolls also a disappointment. Made Americas test kitchen cinnamon rolls and they turned out perfect. Though more time consuming, will return to using their recipe and STOP trying to make bread. Pizza dough can become an excellent choice of a dinner roll.

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