Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pastel goreng - indonesian savoury fried pastry *can be vegan. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
The. more A savoury snack made of slices of banana with melted chocolate or chocolate syrup, wrapped inside. Pisang Goreng is fairly easy to make. Freshly deep-fried pisang goreng (Indonesian fried bananas). Pastel goreng - Indonesian savoury fried pastry *can be Vegan instructions.
Pastel goreng - Indonesian savoury fried pastry *can be Vegan is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Pastel goreng - Indonesian savoury fried pastry *can be Vegan is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook pastel goreng - indonesian savoury fried pastry *can be vegan using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pastel goreng - Indonesian savoury fried pastry *can be Vegan:
- Get For skin dough*
- Take 250 gr all purpose flour
- Prepare 1/2 himalayan salt - add if desire
- Prepare 40 gr butter or margarine - look for vegan one if you prefer
- Get 40 ml oil (vegetable or sunflower)
- Take 70 ml water
- Take For filling**
- Get 2 tbps butter (or oil)
- Take 1 onion, dice small
- Take 3 medium carrots
- Prepare 2 new potatoes
- Take 1/4 cup pasta - boil and cut
- Get 3 spring onion - slices
- Prepare 2-3 garlic
- Take 3 thai chilies - optional
- Get 2 tbps grated cheese of your choice (can be vegan or omit)
- Take 1 tbsp condense milk (can be subtitute with sugar)
- Prepare 1 tsp himalayan salt
- Get 1,5 tsp white pepper
- Make ready 2,5 tbsp all purpose flour
- Make ready 60 ml water
- Take 1 tsp chicken knorr (optional)
Which makes it different maybe from the filling and taste. I like the Malaysian curry puff, but for me the. Alterations can be made to the recipe by adding different types of vegetables or adding cheese to the topping. The recipe is based on the Indian style cooking and can be eaten as a dish (with or without adding other vegetables).
Steps to make Pastel goreng - Indonesian savoury fried pastry *can be Vegan:
- For filling* Heat the wok, in medium heat, add butter/oil. Add onion, garlic till fragrant. add the flour, mix well till it change color. add carrot, potato and pasta, spring onion. mix well.
- Add white pepper, salt, chicken stock mix well. Mix water with condense (or sugar) and pour it in. Last, add the cheese. mix well and taste it. Add to your taste. turn it off. It should be quite thick n sticky. leave this till cool.
- For dough * - in a pan melt the butter, add oil, salt and mixed well. turn off the pan.
- Gradually add the water little by little, mix with hand just till all mix. Do not over mix, as it will make the dough hard.
- Weigh the dough about 25-30 gr each (you can make it bigger if you prefer). and roll them with pin to make thin layer. Used a glass or something to make a round thin dough (see picture).
- Add about 1 tablespoon of filling in the middle, fold in half, and do as in picture.
- When all finish, Heat pan with oil. The oil need to be able to cover the pasties. when it is hot, lower to medium. and start frying. make sure to move them during frying.
- Note: Even if you want to eat them later, this need to be fry right away (just fry half way, and put in fridge. when you want to eat, you can always put them in the oven to warm it up).
Alterations can be made to the recipe by adding different types of vegetables or adding cheese to the topping. The recipe is based on the Indian style cooking and can be eaten as a dish (with or without adding other vegetables). Pastel goreng or fried puff pastry is one of the famous Indonesian snack. It's a type of savory and deep fried snack. This fried pastry looks similar to an empanadas, Puerto Rican pasteles, English pasties, or Malaysian curry puff.
So that’s going to wrap this up with this exceptional food pastel goreng - indonesian savoury fried pastry *can be vegan recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
