★Flower Focaccia★
★Flower Focaccia★

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ★flower focaccia★. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

★Flower Focaccia★ is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. ★Flower Focaccia★ is something that I have loved my entire life.

Focaccia Gardenscapes are catching everyone's eye. Bakers are calling them Focaccia Breadscapes and Gardenscape Breads—or Foccacia Bouquets—but these are the best Flower Focaccia recipes. Here is an easy to follow recipe for focaccia bread. You can add the veggies and herbs after the dough has proofed and rested.

To get started with this recipe, we must prepare a few ingredients. You can have ★flower focaccia★ using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make ★Flower Focaccia★:
  1. Prepare <<for dough>>
  2. Prepare 280 g Strong flour
  3. Take 180 cc Lukewarm water
  4. Prepare 1 tablespoon sugar
  5. Prepare 1 teaspoon salt
  6. Prepare 5 g yeast
  7. Take 1 tablespoon olive oil
  8. Take <<for decoration>>
  9. Take 5 asparagus (frozen)
  10. Take Shredded paprika (frozen)
  11. Prepare Edamame (frozen)
  12. Get Mini tomato (fresh)
  13. Get red onion (fresh)
  14. Make ready Rosemary (fresh)
  15. Prepare olive oil for brushing
  16. Take salt

Get Garden Focaccia Recipe from Food Network. Recipes can range from incredibly time consuming to quick and easy, and everywhere in between. Cherry tomato flowers, Italian parsley petals, bell pepper butterflies, chive bouquet stems, green bean grass. No, this isn't some kind of weird Willy Wonka botanical wonderland.

Steps to make ★Flower Focaccia★:
  1. Put all ingredients for dough into Bread machine. If you don't have machine, put yeast in lukewarm water and let stand for 10minutes. and put flour, sugar, salt and knead well. When the surface becomes smooth, add olive oil, knead well, and ferment in a warm place.
  2. When the dough has finished fermenting, lightly roll it up, place it on a cloth that has been tightly wrung, and take a 15 minute bench time.
  3. While waiting for 15 minutes, prepare the vegetables. Heat the oven to 190 degrees.
  4. Roll the dough into a square and make it as flat as possible. Put the prepared vegetables on top. - Feel free to design it like a flower garden. Brush with plenty of olive oil, sprinkle with salt and bake in the oven for 15-20 minutes.
  5. Tips and tricks 💖By using frozen vegetables, you can make the vegetables beautiful, and you can make focaccia anytime you want, because they are always in the freezer. Normally, the oven temperature is 220 degrees, but it has been lowered. To prevent the dark color of the dough and the burning of vegetables
  6. Bake round shape also cute💝

Cherry tomato flowers, Italian parsley petals, bell pepper butterflies, chive bouquet stems, green bean grass. No, this isn't some kind of weird Willy Wonka botanical wonderland. These are just a few of the eye-appealing elements Instagrammer Diane Morrisey uses to fashion lovely landscapes on focaccia! In large bowl, combine flour and table salt. In a large bowl, stir together the flour, salt, sugar, yeast, garlic powder, oregano, thyme, basil and black pepper.

So that is going to wrap this up with this exceptional food ★flower focaccia★ recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!