Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sausage and cheese pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Remove from oven; top with tomato slices and sprinkle with cheese. Combine the sausage with all the remaining ingredients and mix well until spinach is wilted. Fill the crust evenly with the sausage mixture. Cut the cream cheese into small pieces, add it to the onion mixture, and remove the pan from the heat.
Sausage and cheese pie is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Sausage and cheese pie is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook sausage and cheese pie using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sausage and cheese pie:
- Get Phyllo dough (12 layers)
- Take For the filling:
- Take 2 finger sausage cut into slices
- Make ready 1/2 cup mozzarella cheese
- Take 1/4 cup grated rumi cheese
- Make ready 1 medium tomato, cut into small cubes
- Make ready 1/2 green pepper, cut into small cubes
- Get 2 tablespoons sliced olives
- Make ready 1/2 cup melted butter to grease layers
- Make ready 1 cup milk
- Make ready 2 tablespoons processed cheese flavored with cheddar
- Get Pinch black pepper
- Take For garnishing: slices of olives
Remove casing from the sausage and crumble. Sauté sausage and onions; drain well and spoon into prepared pie shell. Blend eggs, milk, cheese, salt and pepper; pour over sausage mixture. Combine cheese and flour and stir in with sausage and onion.
Instructions to make Sausage and cheese pie:
- In an oven tray, brush the bottom and sides with butter well, then roll out the 1st two layers of phyllo
- Rebrush the two layers of phyllo with butter and put 2 more layers, then repeat the brush over two additional layers, so that the number of the bottom layers becomes 6 layers.
- Put the filling consisting of sausage, shredded cheese, tomatoes, peppers and olive slices.
- Put 6 more layers of ohyllo over the filling in the same way as the bottom layers.
- With a sharp knife, we cut the pie into squares.
- In a mixing bowl, add milk, liquid cheese, and black pepper and mix well until it combined.
- Add the mixture on top of pie and garnish each piece with one slice of olives.
- Bake the pie in a preheated oven in the middle rack at a temperature of 180 ° C for 20 minutes or until it is completely cooked and get a lovely golden color.
- Now serve it, it's yummy.
Blend eggs, milk, cheese, salt and pepper; pour over sausage mixture. Combine cheese and flour and stir in with sausage and onion. Pour in pie shell and mash it down. Mix all other ingredients together and pour in pie shell. In a large bowl, whisk remaining eggs and egg white.
So that is going to wrap it up with this exceptional food sausage and cheese pie recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!