Walnut raisins sour dough bread
Walnut raisins sour dough bread

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, walnut raisins sour dough bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Walnut raisins sour dough bread is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Walnut raisins sour dough bread is something which I have loved my whole life.

DIRECTIONS Place all ingredients, except raisins and walnuts, into bread machine pan, in order that they are listed. Essentially all you will need for the walnut and raisin bread is a good quality bread flour, water, salt, walnuts and raisins. I am assuming you've got your starter at the ready! Although not necessary, I like to feed my starter with whole wheat flour and use all white flour for the rest of the loaf.

To get started with this particular recipe, we have to prepare a few ingredients. You can have walnut raisins sour dough bread using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Walnut raisins sour dough bread:
  1. Make ready Dough
  2. Prepare Refer to apple cinnamon sour dough recipe
  3. Prepare Filling
  4. Get 1 cup walnut
  5. Take 1 cup raisins
  6. Take 2 tbsp pumpkin seeds

Today, we're going to prepare a special dish, walnut raisins sour dough bread. This time, I am going to make it a bit unique. Walnut raisins sour dough bread is one of the most well liked of recent trending meals in the world. To make the bread: In the bowl of a stand mixer, whisk all of the dry ingredients except the raisins and walnuts.

Steps to make Walnut raisins sour dough bread:
  1. Wash and break the walnut to small pieces(no need air fry, it makes the bread dry)
  2. Spread the raisins and walnut mixture on top of the spreaded dough
  3. Rolls the dough
  4. Cut to 8 equal pieces
  5. Arrange in the loaf tin
  6. 2nd proof inside oven with hot water underneath in a separated tray for 1~1.5 hours or double the size
  7. Pre heat oven to 190degree c, bake with cover for 40 minutes

Walnut raisins sour dough bread is one of the most well liked of recent trending meals in the world. To make the bread: In the bowl of a stand mixer, whisk all of the dry ingredients except the raisins and walnuts. Add the levain and the water. Mix in the levain and the water with a large spoon or dough whisk. A couple of the breads I and the other students enjoyed the most are not, and one of them was a delicious Walnut Raisin bread made with a firm levain and a small amount of instant yeast.

So that’s going to wrap this up with this special food walnut raisins sour dough bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!