Clove tea
Clove tea

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, clove tea. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Clove tea is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Clove tea is something which I have loved my whole life.

Cloves have antioxidant and antibacterial effects. Livestrong.com Clove is a common flavoring agent in foods and beverages, and is used as a flavoring or fragrance in other products such as toothpaste, soaps, and cosmetics. When used as a food product, clove is not likely to produce health benefits or side effects. When used as a medicinal product, clove may produce both desired and unwanted effects on the body.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook clove tea using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Clove tea:
  1. Prepare 2 cloves []
  2. Make ready 1 cinnamon stick
  3. Prepare 1 pinch grated ginger
  4. Prepare 1 pinch cumin powder
  5. Make ready 1 pinch aniseed powder
  6. Take 1 1/2 cup water
  7. Make ready tea (optionally)

It should be applied to unbroken skin. If there is a lot of swelling noted with the injury, then ice-cold tea compresses should be used. Warm tea works better with arthritic pain. Clove tea is an herbal tea brewed from the dried and ground flower buds of the Syzygium aromaticum tree.

Instructions to make Clove tea:
  1. Grind the cloves using a mortar and pestle.
  2. Place all the ingredients in a pot (except the tea) and simmer with the lid on until you get a darker color.
  3. Add the tea if you like, remove from heat and set it aside for 2 minutes.
  4. Strain and serve.

Warm tea works better with arthritic pain. Clove tea is an herbal tea brewed from the dried and ground flower buds of the Syzygium aromaticum tree. These dried cloves have a spicy, pungent flavor that makes them very popular as an ingredient in desserts and baked goods, as well as in savory meals. Clove tea is an herbal tea prepared along with cloves, considered to have got advantageous therapeutic qualities. Most of the benefits derived from drinking the tea are caused by the existence of an organic compound present in cloves along with other fragrant herbs and spices known as eugenol.

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