Healthy Pizza Dough
Healthy Pizza Dough

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, healthy pizza dough. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Healthy Pizza Dough is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Healthy Pizza Dough is something which I’ve loved my entire life. They’re nice and they look fantastic.

To improve the nutritional profile of pizza, use half whole-wheat and half all-purpose flour, which yields a light crust with a distinctive nutty taste. Let stand until bubbles form on surface. In a large bowl, dissolve sugar in warm water. Sweet Potato Pizza Crust If you're a huge fan of sweet potato pie and baked casseroles, you're going to love this pizza crust recipe from The Kitchen.

To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy pizza dough using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Pizza Dough:
  1. Get 1 cup warm milk
  2. Prepare 1/2 tsp sugar
  3. Get 2 1/4 tsp active dry yeast
  4. Make ready 1 1/2 cups all-purpose flour
  5. Take 1 1/2 cups whole-wheat flour
  6. Make ready 1 tsp salt
  7. Get 2 Tbs olive oil

Spread the dough out evenly on the baking sheet and form into a circle. Turn dough out onto a lightly floured surface and pat or roll into a round. Transfer crust to a lightly greased pizza pan or baker's peel dusted with cornmeal. The difference between Pizza and Bread dough is Pizza dough is made with a higher protein flour other than that they both use the same ingredients, yeast, flour, salt and water.

Instructions to make Healthy Pizza Dough:
  1. Mix the sugar, milk and yeast together.
  2. Set aside for 10 minutes.
  3. Mix flour and salt together, add olive oil and mix them by hand.
  4. Add the yeast mixture with flour mixture after setting aside for 10 minutes.
  5. Knead the dough for 10 minutes.
  6. Transfer to a bowl that is greased with olive oil, cover and let rest for 1 hour at least.

Transfer crust to a lightly greased pizza pan or baker's peel dusted with cornmeal. The difference between Pizza and Bread dough is Pizza dough is made with a higher protein flour other than that they both use the same ingredients, yeast, flour, salt and water. How to Freeze Pizza Dough Let the dough rise before freezing, then divide the dough into your desired pizza portions, place in airtight freezer bags and freeze. My from-scratch pizza has a whole wheat crust flavored with beer. Top it with spinach, artichoke hearts and tomatoes, then add chicken or ham and fresh basil if you want to include meat. —Raymonde Bourgeois, Swastika, Ontario All whole wheat pizza dough recipes are different, but they typically all have the same ingredients: whole wheat flour, yeast, water, salt, oil, and some may have sugar.

So that’s going to wrap it up for this special food healthy pizza dough recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!