Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my pizza dough. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Combine the bread flour, sugar, yeast and kosher salt in the bowl of a stand mixer and combine. This easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose flour because double zero is hard to find. But if you're lucky enough to live near an Italian market or willing to purchase double zero flour online, using this flour will take your crust to the next level.
My Pizza Dough is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. My Pizza Dough is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have my pizza dough using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Pizza Dough:
- Make ready 1 + 1/4 warm water
- Take 2 tbls Olive oil
- Get 1 tsp Salt
- Prepare 2 tsp yeast
- Prepare 3 +1/2 Cups plain flour
This is my new favorite pizza dough recipe! When it's done it will come clean from the side of the bowl. Finish your pizza dough: Shape the dough into a ball and place in an oiled bowl, rubbing oil on the dough as well, cover with plastic wrap and refrigerate. This basic Pizza Dough Recipe can make a thin crust pizza dough or a thicker, chewy pizza crust.
Steps to make My Pizza Dough:
- Add the yeast to the warm water a for 5 minutes it will be a little frothy. If it is not get rid and do again.
- In a mixer add all the ingredients together with the yeast. Let it mix for 7 minutes on slow. If its sticky add more flour in a little at a time until it becomes elastic press with your finger and its springs back
- Take out and make a ball then add to a bowl with a damp cloth over it for 1 hour.
- After rising, remove from the bowl and divide into two equal size pieces. Or just one large pizza. Use for your favorite pizza recipe or store in a loosely covered container in the fridge for up to three days
Finish your pizza dough: Shape the dough into a ball and place in an oiled bowl, rubbing oil on the dough as well, cover with plastic wrap and refrigerate. This basic Pizza Dough Recipe can make a thin crust pizza dough or a thicker, chewy pizza crust. It makes a flavorful pizza crust that's perfect for serving with any Pizza Recipe including: Pepperoni Pizza, Garlic Ranch Chicken Pizza, and Barbeque Chicken Pizza. Your comments have made me think I add the salt too soon, in the yeast, and the sugar and the oli… Also, I thought it was suppose to be kneaded a few times just like bread. If you are looking for a good pizza dough recipe to follow then check out my best pizza dough recipe.
So that is going to wrap it up with this exceptional food my pizza dough recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!