Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, meat lover's omelette. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Meat Lover's Omelette is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Meat Lover's Omelette is something that I have loved my entire life.
As eggs begin to cook, gently lift edges with a spatula and tilt pan so uncooked portion flows underneath. Sprinkle cheese, bacon, sausage and ham evenly onto half of omelet. Ditch the pan and bake your omelet in the oven. This Meat Lovers Baked Omelet is fully loaded with bacon, ham, AND sausage, so it will really stick to your ribs.
To get started with this recipe, we have to first prepare a few components. You can have meat lover's omelette using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Meat Lover's Omelette:
- Take 3 eggs
- Make ready Dash milk
- Get 1/4 cup ground sausage
- Get 1/4 cup diced deli ham
- Take 1/4 cup diced bacon
- Take 1/4 cup diced mushrooms any kind
- Make ready 2 green onions cut fine
- Prepare 1/4 cup shredded Colby jack cheese
- Get to taste Pepper and garlic powder
This omelette is for all the nitpicky persons out there; the people who don't eat tomatoes, or onions, or peppers. Instead of enjoying their meals are too busy picking out all the veggies, today we get right to the. Meat Lover's Omelet You really can have it all-the meat, that is-with this omelet filled with crispy bacon, ham and sausage plus Monterey Jack and cheddar cheese. Served with your choice of toast and home fries.
Steps to make Meat Lover's Omelette:
- Place sausage, bacon, mushrooms, green onion, pepper and garlic powder in a pan and cook fully. Mix in deli ham.
- Lightly butter or oil a skillet, turn to medium heat and mix eggs and milk together in a bowl.
- Pour eggs in skillet and cook about 3 minutes until edges of egg look dry. Place all filling on one half of the omelette and cook another 2-3 minutes. Fold opposite side over on top of the side with filling. Top with shredded cheese, more green onion and parsley flakes if desired. I served mine with corned beef hash and potatoes.
Meat Lover's Omelet You really can have it all-the meat, that is-with this omelet filled with crispy bacon, ham and sausage plus Monterey Jack and cheddar cheese. Served with your choice of toast and home fries. Served with Hash Browns or grits and choice of bread. Calories, carbs, fat, protein, fiber, cholesterol, and more for Meat Lover's Omelette (Dennys). Want to use it in a meal plan?
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