Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, kashmiri kahwa tea. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Kashmiri kahwa Tea is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Kashmiri kahwa Tea is something that I have loved my entire life. They’re nice and they look fantastic.
For Men who is Fond green tea Should Use Kashmiri Kahwa Once you will Buy again and again. Kashmiri Kahwa Tea Is The Father Of Green tea. Often Tea With Milk Many of us don't have tea because of fat content in milk. So, For These Type Of Men I will Suggest to Have kashmiri Kahwa Suited For You.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook kashmiri kahwa tea using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kashmiri kahwa Tea:
- Take 3 cup - water
- Take 2 tsp- Green tea powder
- Get 2 tbsp - sugar /honey
- Make ready 5 - crush cardamom
- Get 1 cinnamon stick
- Take 5-6 chopped almonds
- Take Pinch Saffron
Kashmiri Kahwa or Kehwa Chai is a traditional Kashmiri tea flavored with cardamom and infused with cloves, cinnamon, and saffron. It was traditionally prepared in a brass kettle known as samovar. It is basically green tea with flavors of spices. Tea is an excellent remedy for various health issues.
Instructions to make Kashmiri kahwa Tea:
- Take all the ingredients.
- Heat a non-stick pan add water to a boil.
- Add cinnamon sticks, crush cardomom,and saffron and allow the water to come to a boil.
- Add green tea powder, Almonds and continue to boil for 10 min.
- Add sugar and mix well.
- Strain this mixture into tea pot or any serving cups.
- Serve hot Garnish with Saffron strands.
It is basically green tea with flavors of spices. Tea is an excellent remedy for various health issues. Think of it as a stress reliever while you are rushing to meet deadlines. Talking about Kashmiri Kahwa, an exotic combination of Kashmiri green tea leaves, whole spices like cardamom and cinnamon, almonds, and saffron is prepared in a brass kettle known as a Samovar in Kashmir. Kahwa is an exotic mix of Kashmiri green tea leaves, whole spices, nuts and saffron, which was traditionally prepared in a brass kettle known as samovar.
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