Methi laddu
Methi laddu

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, methi laddu. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Methi ka Laddu is an Indian traditional sweet made with fenugreek seeds, dry ginger,black pepper some dry fruits and jaggery. They are very healthy, specifically good for pregnant women and provide warmth to the body thus being a winter special. People suffering from joints pain, especially in winters, can have these ladoos. Fenugreek or Methi Ka Ladoo For Diabetes: A metabolic diseases in which the blood glucose or blood sugar level in the blood is higher than average is known as diabetes.

Methi laddu is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Methi laddu is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have methi laddu using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Methi laddu:
  1. Get 100 gm fenugreek seeds
  2. Make ready 100 gm almonds powder
  3. Get 100 gm edible gum
  4. Prepare 350 gm jaggery
  5. Make ready 200 gm wheat flour
  6. Get 150 gm gram flour (besan)
  7. Make ready 150 gm lentil dal(urad dal) flour
  8. Get 100 gm grated dry coconut
  9. Take 350 gm ghee
  10. Make ready 3 tbsp flax seeds
  11. Take 2 tbsp halim seeds (aserio)
  12. Prepare 4 tbsp ginger powder
  13. Make ready 1 tbsp cardamom powder
  14. Make ready 1 tbsp cinnamon powder
  15. Prepare 2 tbsp piprimul powder (gandhoda)
  16. Make ready 1 tsp nutmeg powder
  17. Make ready 4/5 cloves powder

Add your private note Methi Dana Laddu recipe - How to make Methi Dana Laddu Methi Laadoo (рдореЗрдереАрдЪреЗ рдкреМрд╖реНрдЯрд┐рдХ рд▓рд╛рдбреВ) - Fenugreek Seeds Laddu - No Refined Sugar. рдореЗрдереАрдЪреЗ рдкреМрд╖реНрдЯрд┐рдХ рд▓рд╛рдбреВ рдорд░рд╛рдареА. Methi Laadoo is a winter specialty. Because of the nutritional value of Methi (Fenugreek Seeds) it is recommended to have some form of Methi in regular diet. Methi Pak (Fenugreek Barfi) and Methi Ke Laddoo have health benefits but due to its bitterness people sometimes avoid eating it.

Steps to make Methi laddu:
  1. First collect all ingredients,then take fenugreek,finally grind it.
  2. Soak in 150/200 gm milk for 4/5 hours
  3. Take a pan turn on gas,add4 tbsps ghee,add milk soaked fenugreek powder,stir & roast it on medium flame till it changes colors,when ghee has separated take it out in a big bowl or parat.
  4. Pour 3 tbsp ghee in a same pan add wheat flour,stir it if required add more ghee,roast the flour well on low flame till it is golden brown,keep flour in same bowl as roasted fenugreek powder.pour ghee add gram flour roast on low flame,till it is golden brown,take out in bowl,
  5. Pour ghee 2 tbsp add urad flour on low flame till it is golden brown,keep in bowl.pour ghee 1 tbsp roast almonds,put in jar grind it in powder form,roast halim seeds & flax seeds.mix in roasted flour.
  6. Fry edible gum on low flame,roast grated coconut,edible roasted gum press with rolling pin make powder,
  7. Add 2 tbsp ghee in a Heat pan add jaggery keep stirring till it melts.Turn off the flame.Now mix all ingredients jaggery,flour,ginger powder etc….mix properly.Bind it when slightly warm,grease your hands with ghee pick the mix bind it & give it a round shape.
  8. Decorate it with roasted poppyseeds,& sesame seeds.Now methi laddu is ready for serve.These are very yummy & tasty.Daily eat 1 laddu in morning for our good health.ЁЯШЛIn winter.

Because of the nutritional value of Methi (Fenugreek Seeds) it is recommended to have some form of Methi in regular diet. Methi Pak (Fenugreek Barfi) and Methi Ke Laddoo have health benefits but due to its bitterness people sometimes avoid eating it. It has many health benefits like help to reduce arthritis pain and strengthen joints during winter time. Follow this step-by-step guide to make this Healthy and Must-have dish this winter. Methi ladoo contains methi seeds that are a rich source of soluble fibre, which in turn slows down the absorption of sugar in the blood.

So that is going to wrap this up for this special food methi laddu recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!