Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, veg manchurian. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Veg manchurian is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Veg manchurian is something which I have loved my whole life. They are fine and they look fantastic.
Veg Manchurian Recipe : A super delicious Indo-Chinese dish that will cater all your snack cravings and leave you wanting for more! This quick and easy dish is ideal for a party at home as well. Vegetable manchurian is one of the popular manchurian recipes from Indo chinese cuisine. Veg manchurian is made by tossing fried mixed veg balls in sweet, sour and hot manchurian sauce.
To begin with this recipe, we must first prepare a few ingredients. You can cook veg manchurian using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Veg manchurian:
- Take For Manchurians
- Get 200 gm All-purpose flour
- Take 500 gm cauliflower
- Get 100 gm ginger
- Take to taste salt
- Make ready 1/2 tsp black pepper
- Get 1/2 cup spring onion
- Prepare as needed Oil for deep frying
- Get 1 pinch Edible orange color
- Take For sauce
- Make ready 2 medium size onion
- Get 2 medium size capsicum
- Prepare 100 gm garlic cloves
- Take as needed spring onion
- Get 2 tbsp cornflour
- Take 3 tsp soya sauce
- Prepare 4 tsp green chilli sauce
- Make ready 5 tbsp tomato ketchup
- Get to taste salt
- Prepare 1/2 tsp black pepper Powder
- Prepare 3 tsp vinegar
- Make ready 2 tbsp oil
Veg Manchurian is a tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce. Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Goes best with fried rice, schezwan fried rice or steamed rice. Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles.
Instructions to make Veg manchurian:
- For preparing the manchurian,take flour in a pot,addsalt,blackpepper,color,ginger and some spring onion in it.
- Now add cauliflower and water in it.mix well.now take a pan on flame.heat theoil.cook the manchurian on full flame till crisp.
- After crisp,take it out..
- For preparation of sauce,take a pan,add oil in it.after that,add ginger in it.now add onion, capsicum in it,saute for 2 minutes.after that add chilli sauce,soya sauce,vinegar,tomato catch-up,salt and blackpepper in it.stirr it.after that add cornflour in it.now add spring onion and stirr..
- Now add prepared manchurians. Continue stirr.cauliflower manchurians are ready,garnish with some spring onion.serve hot.
Goes best with fried rice, schezwan fried rice or steamed rice. Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home. Here is how to make Veg Manchurian Recipe. This delicious snack or appetizer is the best option for binge-eating and it is very easy to make.
So that’s going to wrap this up with this exceptional food veg manchurian recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
