Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, festive chocolate dip. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
This Hot Chocolate Dip Recipe is the easiest and most festive dessert you'll have this holiday season! With only three ingredients you'll whip this together in no time. Serve with graham crackers, cookies or pretzels for dipping. The year is coming to a close and it's time to slow down to be able to enjoy more of this Hot Chocolate Dip!
Festive chocolate dip is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Festive chocolate dip is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have festive chocolate dip using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Festive chocolate dip:
- Take 1 bar milk chocolate
- Make ready Bread stick, biscuits or fruit that you can find in your cupboard, marshmallows
- Make ready Some edible decorations like hundreds and thousands, star, Christmas shapes sugar paste
In a large bowl, beat cream cheese and sugar until smooth. Beat in whipped topping until smooth. Old jam jars work well for this. Dip the end of the rod into the chocolate and spin, then gently scrape it off the side to get rid of excess chocolate.
Instructions to make Festive chocolate dip:
- Put some water in a small saucepan, bring it to boil low heat. Place a bowl on top, break up milk chocolate and add it on the bowl. Leave it to melt and stir well.
- Once your chocolate melt, just have fun use your breadstick, ginger biscuits, marshmallows and fruits dip in the chocolate and the edible decorations.
- So much fun making this with children too 🎄🎅🥰
Old jam jars work well for this. Dip the end of the rod into the chocolate and spin, then gently scrape it off the side to get rid of excess chocolate. Allow excess chocolate to drip off. Holding chocolate-dipped pretzel rod over a plate of Red Colored Sugar or crushed candies, spoon sugar or candies over pretzel while turning to coat evenly. Place pretzels on wax paper-lined tray.
So that’s going to wrap it up for this exceptional food festive chocolate dip recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
