Gajak gud burfi
Gajak gud burfi

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, gajak gud burfi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Til gud Barfi sesame BarfiMakar Sankranti special Burfi step by process of making the wonderful barfi So, Hope that u like the video please like it 👍🏻?. TIL GUD GAJAK BARFI This is one of the Sweet which is made of Sesame Seeds & the combination of Jaggery & Ghee flavoured with cardamom powder. It is very instant sweet recipe & easy to make. It can be made specially during winter Season.

Gajak gud burfi is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Gajak gud burfi is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have gajak gud burfi using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gajak gud burfi:
  1. Make ready 1 cup roasted sesame seeds
  2. Get 1 cup crush jaggery
  3. Prepare 2-3 tsp ghee or clarified butter
  4. Take 2 tsp water
  5. Take 1/2 tsp cardamom powder
  6. Prepare 3 tbsp Fried edible gum
  7. Make ready 1/4 tsp baking powder

We at Sahu Gajak Bhandar, maintain rich quality in Khasta Gajak, Peanuts Chikki, Rewadi, Tillpatti, Gajakpatti, Gajak Cake, Dry fruits Gajak, Gajak sweets, Special Til Barfi, Milk Gajak Sweets, and till Dry fruits Ladoos. Our manufacturer based company is setting high standards with quality-based production work. We have focuses on the delighted and high quality based handmade product with the. Chocolate Gajak Barfi in winter is very good & healthy tonic.

Steps to make Gajak gud burfi:
  1. First take a pan add water 1 tsp and jaggery, turn on the case and mix it and keep it running well by spatula after 7-8 minutes check the chashni I will check in water if the chashni breaks well then the syrup is ready now add baking powder and mix nicely now turn of the case
  2. And add sesame seeds and mix it now spread the oil on the clean surface add put the mixture and roll it first now til papdi is ready cool it well when it cools down,cut in to pieces
  3. Now take a grinder jar add til papdi pieces and grind it now add 1-2 tsp ghee and grind smoothly now mix the edible gum in the mixture
  4. Now take a tin and Put in the mixture and set with the help of the spatula after 5 minutes cut the pieces of the mixture now gajak burfi is ready to serve, decorate with pistachios.

We have focuses on the delighted and high quality based handmade product with the. Chocolate Gajak Barfi in winter is very good & healthy tonic. Many doctor preferred this combination of supernatural ingredients in daily routine. People love sweet chocolate. enjoy this delight made from Sesame Seeds (Till),Jaggery (Gud),Sugar,Dryfruits,Brown Cardamon (Moti Elaichi),Choco Flavou. Indulge in Gajak samosas and til barfi this Sankranti;.

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