Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, green tea vodka. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Adding the subtle taste of green tea to vodka is a nice way to add flavor to your favorite drinks. It can be used in a variety of cocktails or enjoyed on its own. Pour vodka into wide mouthed bottle. Add boiling water and a bag of your favorite green tea into your mug.
Green tea vodka is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Green tea vodka is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook green tea vodka using 4 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Green tea vodka:
- Take 500 ml vodka (I used Koskenkorva)
- Take 20 g green tea leaves
- Make ready 125 ml milk
- Get 30 ml lemon juice
But I love when it's chilly outside and you get to enjoy a nice night in front of a fire. We've crafted this sumptuous and earthy drink with reverse osmosis water, organic vodka and sugar, and then we put it in a can so you can make tea time something to actually look forward to. Add Tito's Handmade Vodka, lemon juice, and honey syrup to a shaker with ice. Shake and double strain into a glass or Tito's Mason Jar Mug over fresh ice.
Steps to make Green tea vodka:
- Add the tea leaves to a sealable container and pour in the vodka.
- Shake the container and let sit for 20-50 minutes. You want a strong tea flavor, much stronger than you would normally would desire for regular tea.
- Strain out the tea from the vodka. The vodka should have a green, tea color.
- Add the milk to a large bowl and pour in the vodka. (It is important you pour the vodka into the milk and not the milk into the vodka!)
- Stir the mixture gently and you will see the milk slightly separating.
- Add the lemon juice bit by bit (~10 ml at the time) until the milk starts to break. When this happens you do not need to add more lemon juice.
- Stir gently and let the curdles form. Stir every couple minutes.
- Once the curdles have formed and the liquid on the top looks clear, let it sit for a couple hours undisturbed to let the curds settle.
- Strain through a sieve, and then through a coffee filter to get rid of all the solids.
- Your vodka should be tea colored and smell faintly of tea.
- Note: this recipe probably works with other teas as well. I haven't tried it but it should work in theory.
Add Tito's Handmade Vodka, lemon juice, and honey syrup to a shaker with ice. Shake and double strain into a glass or Tito's Mason Jar Mug over fresh ice. Garnish with a lemon slice and mint sprig. Green Tea Martini will bring warmth and healing to your winter evening. A delightful mixture of green tea, vodka, honey, and fresh thyme.
So that is going to wrap this up for this exceptional food green tea vodka recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!