Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pink tea fudge. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spray with no-stick cooking spray; set aside. Combine white baking chips, butter and sweetened condensed milk in bowl. This Easy Pink Lemonade Fudge is the perfect treat for Valentine's Day when festive sprinkles are added. It also makes a yummy no bake summertime treat!
Pink tea fudge is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Pink tea fudge is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pink tea fudge using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pink tea fudge:
- Make ready 1 can condensed milk
- Make ready 400 gram white chocolate
- Take 2 sachet pink tea
- Make ready Garnishing:-
- Take 1 teaspoon Rose petals
- Make ready 1 tablespoon chopped roasted pistachio
- Take 1 tablespoon chopped roasted almonds
- Take Few strands of saffron
The fudge comes together in minutes, all you have to do is wait for it to chill and use a heart cookie cutter to cut it into pretty heart shapes. Pink Gin Fudge To make the fudge is so super easy. I melted the white chocolate and condensed milk in a saucepan on medium heat. Stirring occasionally to ensure the chocolate doesn't burn, until it is completely melted.
Instructions to make Pink tea fudge:
- Line a tin with greaseproof paper. - In a Microwave safe bowl heat up condensed milk for 1 minute. Stir in white chocolate into the condensed milk. - Microwave on high for 1 minute, stirring after 30 seconds until chocolate is completely melted.
- Remove from the microwave and let it stand for 10 seconds and gently stir. - Repeat the process of microwaving every 30 seconds giving it a stir each time, until the chocolate melts completely and the mixture is smooth.
I melted the white chocolate and condensed milk in a saucepan on medium heat. Stirring occasionally to ensure the chocolate doesn't burn, until it is completely melted. Easiest Pink and White Fudge - This recipe couldn't be any easier to throw together. Pantry ingredients is what it takes to make the most decadent tasting fudge that's also a beautiful looking dessert. Make one up soon, share with the ones you love and enjoy!
So that’s going to wrap it up for this special food pink tea fudge recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
