Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, waffles. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Waffles is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Waffles is something which I’ve loved my whole life.
Beat eggs in large bowl with hand beater until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth. The only thing I do differently is make waffles in the blender. First I whip up the egg in the blender then add the rest of the wet ingredients and blend quickly.
To get started with this recipe, we must prepare a few ingredients. You can cook waffles using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Waffles:
- Get 2 cups (250 g) All Purpose Flour (Plain / Self Raising works too)
- Take 1 1/2 tbs Baking Powder
- Prepare 3 Tbs Sugar
- Get 2 Medium Eggs (I used one but 2 is also fine)
- Get 1/2 tsp Salt
- Take 1 1/2 cup (287.5 g) milk
- Prepare 1/2 cup (65 g) melted butter (cooled)
- Take 1 tsp vanilla essence
- Make ready Note
- Prepare I only used one egg and my mix seemed quite lumpy so I added a bit more milk until thick and smooth
- Get Toppings
- Prepare Icecream
- Make ready Chocolate
- Get Chocolate syrup
- Take Nuts
- Make ready Fruits
- Make ready Tea
Some say waffles are pancakes with texture and character. Fix waffles for any meal with our eclectic mix of waffle recipes, both sweet and savory. Plus get tips for "waffling" foods and find out. Butter the iron in between batches as needed.
Steps to make Waffles:
- In a large bowl, mix dry ingredients together and give a small stir to remove unwanted lumps.
- In a small bowl or jug, whisk the wet ingredients and pour into dry ingredients. Mix until nicely thick and easy to pour.
- At this point, heat up your waffle maker and wait until light goes off (or wait 2 minutes) and brush a bit of melted buttwr or oil to prevent sticking.
- At this point you can either pour contents with a jug or use a ladle like I did. I poured about half of ladle spoon to prevent leaking as my waffle maker is small. Don’t overdo it as it will fall out the sides. The amount you pour however is up to you
- After around 4-5 minutes it’s done and ready to enjoy with Icecream, chocolates, fruits or with tea.
Plus get tips for "waffling" foods and find out. Butter the iron in between batches as needed. Trusted waffle recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. Preheat the waffle iron to the regular setting.
So that is going to wrap it up with this special food waffles recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!