Luscious Chocolate Cake
Luscious Chocolate Cake

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, luscious chocolate cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Luscious Chocolate Cake is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Luscious Chocolate Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

Luscious Chocolate Cake Be the first to rate & review! There are few desserts that provoke so many comments about "decadence" as a truffle cake. Serve it slightly chilled, with a glass of cold milk as an innocent accompaniment. A cake with a lot of chocolate, sweet and fluffy.

To get started with this particular recipe, we must prepare a few ingredients. You can cook luscious chocolate cake using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Luscious Chocolate Cake:
  1. Take 600 ml double cream
  2. Prepare 600 g milk chocolate
  3. Make ready 100 g dark chocolate
  4. Prepare 80 g white chocolate
  5. Prepare 3/4 pack lotus biscuits, broken into pieces
  6. Take 1/2 pack rich tea biscuits, broken into pieces
  7. Get 1/2 cream oreo, broken into pieces
  8. Get Whole Strawberries

Use pans and bake times listed below. Remove cake when toothpick comes out almost clean. When cool, frost with Pamela's Vanilla Frosting or Dark Chocolate Frosting, whipped cream, your favorite frosting, powdered sugar, cover with berries, or use nothing at all! It's the classic cake made with sweet chocolate and frosted with a luscious coconut pecan frosting.

Steps to make Luscious Chocolate Cake:
  1. Line a tray with clingfilm.
  2. Melt the milk and dark chocolate with the double cream over low heat. Stir regularly until the chocolate is fully melted.
  3. Mix the biscuits well with the chocolate mixture until fully coated.
  4. Transfer to the lined tray and smooth out the top using a spatula. Place in the freezer for a minimum of 4 hours or until firm.
  5. Flip onto a tray, remove clingfilm.
  6. Heat the white chocolate over low heat until fully melted then drizzle the top of the chocolate cake.
  7. Decorate with whole strawberries and serve.

When cool, frost with Pamela's Vanilla Frosting or Dark Chocolate Frosting, whipped cream, your favorite frosting, powdered sugar, cover with berries, or use nothing at all! It's the classic cake made with sweet chocolate and frosted with a luscious coconut pecan frosting. If you like chocolate and peanut butter you will love this cake. A chocolate sheet cake is spread with peanut butter, and then topped with chocolate frosting. Let cake cool in the baking pan on a wire rack.

So that’s going to wrap it up for this exceptional food luscious chocolate cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!